Recipe: Yummy Stuffed Chessy Garlic Bread

Delicious, fresh and tasty.

Stuffed Chessy Garlic Bread. This Stuffed Cheesy Garlic Bread is a copycat version of Dominos Stuffed Garlic bread which is homemade, creamy, cheesy garlic flavored bread recipe. Cut holes, in each Hawaiian roll, large enough for meatballs to fit. Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with soup or enjoyed as a snack by itself.

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Stuffed Chessy Garlic Bread In the video it looked so appetising that… Stuffed Cheesy Garlic Bread. This post may contain affiliate links. I have some amazing cheesy goodness for you over at I Heart Naptime today. You can cook Stuffed Chessy Garlic Bread using 18 components as well as 12 steps. Right here is exactly how we attain.

Active ingredients of Stuffed Chessy Garlic Bread

  1. Guidelines. For of the dough :.
  2. Guidelines. 1/2 cup of Warm milk.
  3. Guidelines. 2 tsp of Sugar.
  4. Step by step. 2 tsp of Yeast.
  5. Directions. 2 cup of Maida / All-purpose flour.
  6. Instructions. 1 tbsp of Minced Garlic.
  7. Step by step. As per taste of Butter(unsalted) - 1 tbsp at room temperature).
  8. Guidelines. as needed of Water.
  9. Directions. 1 tbsp of Oil.
  10. Guidelines. For of Garlic Butter :.
  11. Instructions. 1/2 cup of Butter.
  12. Guidelines. 1 tbsp of Minced Garlic.
  13. Directions. 1 tbsp of Coriander leaves.
  14. Instructions. For of stuffing :.
  15. Guidelines. 1/2 cup of Shredded Mozzarella Cheese.
  16. Directions. 1/2 cup of Sweet Corn.
  17. Instructions. 2 tbsp of Mixed Herbs / Italian Seasoning.
  18. Instructions. As per taste of Chili Flakes.

Learn how to make your own stuffed cheesy garlic bread at home - just like the pizza places! Ditch the frozen stuff and make this incredibly easy semi-homemade garlic bread instead! Plus, add some mozzarella to make it extra cheesy! I love cheesy garlic bread, but don't like it to be greasy.

Instructions To Make Stuffed Chessy Garlic Bread

  1. In a large mixing bowl take warm milk, add yeast and sugar. Mix well and rest for 10 minutes until yeast gets activated and is frothy..
  2. Add salt, mixed herbs, minced garlic, butter and maida. Mix everything well..
  3. Add water as required and knead to a smooth dough. Spread oil on the dough and bowl..
  4. Let it rest for 1 hour until the dough doubles in size. Meanwhile preheat oven to 180 degree celsius. Melt the butter, add minced garlic, chopped coriander and pinch of salt if butter is unsalted. Mix well..
  5. Punch the dough and divide into 4 parts..
  6. Take one portion of the dough and roll into oval shape. (You can store other portions of the dough in the fridge up to 2 days).
  7. Spread the garlic butter over the dough. Further Spread 2 tbsp each of sweet corn and mozzarella cheese on half of the dough..
  8. Sprinkle mixed herbs and chili flakes..
  9. Fold the dough into half and seal the edges well so that cheese wouldn't ooze out while baking. Carefully place it on baking tray lined with baking sheet..
  10. Spread garlic butter and sprinkle mixed herbs. (Sprinkle chili flakes too for more spicy).
  11. Make cut marks on the bread with the knife without cutting it fully. Bake in Preheated oven at 180 degree celsius for 15 mins. (Alternatively you can bake on stove. Preheat an empty pan or with salt for 10 mins and place a rack and on top of it place the bread in a plate. Bake it covered for 30 mins. Flip and bake for 8 mins.).
  12. Cut the bread into pieces and serve hot with ketchup or mayonnaise or cheesy dip..

We'll usually break out the garlic bread when serving something like pasta or soups. I love making garlic bread with French bread (or a baguette), but you could use just about any type of bread you like. Try to find one that's pretty fresh. This cheesy delicious garlic bread is every bread lovers dream! All you need is a baguette, garlic, butter, cheese, and some rosemary, and you'll have ooey-gooey stuffed cheesy bread.

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