Garlic Beer Bread. And the result was beer bread perfection. It's savory, buttery, cheesy, mildly garlicky and crazy good. I know that there are may versions of beer bread out there so I thought I would post my version to add to the group.

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Blue Cheese Garlic Beer Bread Host The Toast. You can stir delicious Cheesy Garlic Beer Bread together in minutes. Beer bread is an easy peasy quick bread that you can make in under an hour. We can prepare Garlic Beer Bread using 6 components and also 8 steps. Below is how we accomplish.

Active ingredients of Garlic Beer Bread

Instructions. 3 3/4 cup of beer batter bread mix, i used dassant brand.
Instructions. 1 tbsp of granulated sugar.
Instructions. 1 tbsp of garlic salt.
Detaile. 1/8 tsp of ground ginger.
Step by step. 12 oz of malt beer.
Directions. 2 tbsp of olive oil, extra virgin or melted butter.

This is a variation on the basic beer bread recipe presented by Gerald Norman at food.com. One of my favorite combinations is garlic, parmesan and rosemary. Kathryne made one of her famous salads. And I decided on a whim to turn some Cinco de Mayo cerveza into this garlic cheddar beer bread.

Guide To Make Garlic Beer Bread

Preheat oven to 375°F.
Mix garlic salt, ground ginger, sugar and beer batter mix together.
Mix malt beer in for 30 seconds, basically a lumpy bread batter you want.
Grease a 9x5 bread pan.
Pour beer batter in bread pan.
Spread even.
Drizzle olive oil / melted butter on top.
Bake 40 to 60 minutes (elevation, ovens play a time difference).

Beer bread has been a favorite of mine since I was in elementary school. Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will Brush with butter and sprinkle with garlic salt half-way through baking, and repeat after removing from. Garlic beer bread is a delicious American recipe usually served as a side dish. This Beer Bread recipe is not only simple, but it is also out of this world delicious!

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