Easy Tres Leches Cake. Tres leches—or "three milks" in Spanish—is just a very moist cake that's enriched with two forms of concentrated milk and rich cream. The full dairy and vanilla flavors are a favorite in the southern U. Try serving this cake topped with a fresh berry or tropical fruit compote.

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A chopstick works great for this. Don't skimp on the holes; that's what allows the cake to absorb the milks. (Super Easy) Shortcut Tres Leches Cake. Need a shortcut recipe for Tres Leches Cake? You can have Easy Tres Leches Cake using 6 ingredients and also 5 actions. Right here is just how we accomplish.

Active ingredients of Easy Tres Leches Cake

Instructions. 1 box of white cake mix.
Directions. 1 can of sweetened condensed milk.
Detaile. 1 can of evaporated milk.
Directions. 1/2 pints of heavy cream.
Guidelines. 1 can of whiped cream.
Instructions. 1 of Fresh mixed fruit.

Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. If you want to get really fancy, spoon some diced strawberries and syrup over the cake. It's really moist, delicious, and simple. There are some desserts that are truly just best when homemade.

Guide To Make Easy Tres Leches Cake

Prepare cake according to package direction and let cool completely.
Mix together sweetned condensed milk, evaporated milk, and heavy cream.
Poke holes all over the cooled cake with a fork.
Pour the milk mixture over the cake and chill for 2-3 hours.
Top chilled cake with the canned whiped cream and fresh fruit.

Both store bought and restaurant versions often just don't do it justice in those cases. This Tres Leches Cake is one of those desserts. I've had it out before and just not been in love. This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious.. The original recipe is a hit and the best tres leches recipe on the web.

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