Dish: Delicious Healthy Gingerbread Spice Pancakes For One

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Healthy Gingerbread Spice Pancakes For One. Healthy Gingerbread Spice Pancakes For One instructions. Combine oats in a food processor, blender, or magic bullet to create an oat flour. Add in half a banana, egg, molasses, cinnamon, ginger, and nutmeg.

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Healthy Gingerbread Spice Pancakes For One HOW TO MAKE HEALTHY GINGERBREAD PANCAKES. Let's go over how to make these healthy gingerbread pancakes! You'll start with white whole wheat flour and lots of spices: ginger (it's impossible to make gingerbread-flavored anything without it, right? 😉 ), cinnamon, allspice, nutmeg, and cloves. You can cook Healthy Gingerbread Spice Pancakes For One using 10 components and also 3 steps. Below is exactly how you accomplish.

Components of Healthy Gingerbread Spice Pancakes For One

  1. Step by step. 1/4 cup of Old fashioned oats.
  2. Instructions. 1 large of banana.
  3. Directions. 1 of Egg.
  4. Step by step. 1/2 tbsp of Molasses.
  5. Detaile. 1/4 tsp of Pure vanilla extract.
  6. Guidelines. 1/2 tsp of Ground cinnamon.
  7. Instructions. 1 tsp of Ground ginger.
  8. Instructions. 1 pinch of Ground nutmeg.
  9. Detaile. 1/2 tbsp of Pure maple syrup.
  10. Step by step. 10 of Dark cocoa roasted almonds.

Although some people stick with ginger and not much else, I love the richer, deeper, and cozier. Then stir and sprinkle in ginger. Whisk together the flaxseed meal, almond meal, baking soda, ginger, cinnamon, cloves, and salt in a medium bowl. Whisk in the egg, milk, molasses, and vanilla.

This Is To Make Healthy Gingerbread Spice Pancakes For One

  1. Combine oats in a food processor, blender, or magic bullet to create an oat flour. Add in half a banana, egg, molasses, cinnamon, ginger, and nutmeg. Blend to a smooth consistency. Next heat a nonstick pan over medium heat and grease/spray accordingly. Pour the mix in and wait till bubbles start to form or the edges begin to curl before flipping..
  2. For syrup: combine 1/2 tablespoon of pure maple syrup and 1 teaspoon molasses. Heat in a small bowl for 10-15 seconds. Then stir and sprinkle in ginger..
  3. Toppings: other half of banana sliced and chopped almonds to garnish..

These light, fluffy gingerbread pancakes are made with warming winter spices that make them deliciously festive. Spiced with cinnamon, ginger and nutmeg these healthy vegan pancakes are an ideal breakfast for a chilly winter's morning. Serve with your favourite fruit compote, maple syrup and chopped nuts or seeds. Save this Gingerbread Spice Vegan Pancake Recipe for your next family holiday breakfast! These pancakes are dairy free and egg free.

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