Dish: Appetizing Pasta, Tomato, Cheese Tart

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Pasta, Tomato, Cheese Tart. We use Mozzarella cheese, tomatoes olives with an olive paste, dress it with some fresh tyme, olive oil and you have a really nice meal. Puff Pastry Pizza Tart How to make easy recipe. Keep in the refrigerator while you prepare the filling.

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Pasta, Tomato, Cheese Tart Trim off the overhanging pieces of pastry with scissors. Spoon the mixture into the tart pan. Delicious and simple recipes for the working person's packed lunchbox. We can prepare Pasta, Tomato, Cheese Tart using 19 components as well as 12 steps. Here is exactly how we prepare.

Components of Pasta, Tomato, Cheese Tart

  1. Guidelines. 8 ounces of angel hair pasta, cooked.
  2. Detaile. of For Sauce.
  3. Instructions. 1 (4 ounce) of box of Boursin garlic and herb cheese.
  4. Instructions. 1/4 cup of sour cream.
  5. Directions. 1/4 cup of fresh grated Romano cheese.
  6. Instructions. 1 cup of shredded Italian cheese blend.
  7. Guidelines. 2 tablespoons of heavy cream.
  8. Directions. 2 of green onions,sliced.
  9. Directions. 1 of large egg, lightly beaten.
  10. Guidelines. 1/2 teaspoon of pepper and salt to taste.
  11. Step by step. 2 of hot pickled chili peppers, choppped.
  12. Instructions. of To Finish.
  13. Step by step. 1 of large fresh red ripe tomato, sliced.
  14. Step by step. 1/2 cup of fresh grated Romano cheese.
  15. Detaile. 3 of green onions, sliced.
  16. Instructions. 6 slices of bacon, cooked crisp and crumbled.
  17. Guidelines. of Italian seasoning for sprinkling.
  18. Guidelines. to taste of Salt and pepper.
  19. Detaile. 10 slices of provolone cheese.

Serve this savory tart as a side dish or cut into little squares as an hors d'oeuvre. A layer of sour cream and mustard topped with sauteed leeks prevents the crust from getting soggy under juicy tomatoes. You can substitute caramelized onions for the lee. Sprinkle the basil all over the top.

This Is To Make Pasta, Tomato, Cheese Tart

  1. Preheat the oven to 400. Spray a 9 inch springform pan with non stick spray.
  2. Combine all sauce ingredients in a nowl.
  3. Add angel hair pasta and gent;y blend.
  4. Spread in prepared pan.
  5. Add tomato slices to cover pasta. Season tomato’s with salt. Pepper and Italian seasing.
  6. Add Romano cheese.
  7. Then cover with provalone slices.
  8. Add green onions and bacon.
  9. Bake about 20 minutes until hot and cheese is melted.
  10. Remove sides from springform pan.
  11. Slice and serve.
  12. .

Just spread a layer of the cheese… All over the base of the crust. This is what holds everything together! A California twist on a French classic! Seriously, the easiest tomato tart recipe you will ever make! I beg to argue it s also the best, but hey I might be a little partial so don't take my word for it, make it.

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