Dish: Delicious Broccoli with Peppered Cheese Sauce

Broccoli with Peppered Cheese Sauce. When broccoli is almost cooked, drain and add to peppers, with olives, oregano and tomato paste. Cook pasta according to package directions. Break goat cheese into tiny bits, and stir into broccoli with ricotta.

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Broccoli with cheese sauce is the perfect side dish for almost any meal and this homemade recipe pairs perfectly with roasted broccoli or pretty much any steamed vegetable. Make Cheese Sauce for Broccoli, a perfect melty, cheesy way to enjoy your veggies, or at-least cover them so the kids do! Pour the red pepper sauce, the Parmesan cheese, the broccoli, and the basil into the pot of penne. You can prepare Broccoli with Peppered Cheese Sauce using 6 components and also 3 actions. Here is how you prepare.

Active ingredients of Broccoli with Peppered Cheese Sauce

1. Detaile. of Large “ head “ Broccoli.
2. Step by step. of Cheese Sauce mix(see other recipe).
3. Instructions. of Freshly Ground Black Pepper.
4. Detaile. of Cayenne Pepper.
5. Detaile. of Paprika.
6. Instructions. 300 mls of Milk.

Once the broccoli is done, drain the hot water and season it with the salt, garlic powder, and pepper. Stir the cheese in well and allow it to cook until the cheese melts into a cheese sauce and thickens. Variations • Use pepper jack, goat cheese, or any kind of cheese you'd like in place of the cheddar and/or Monterey Jack. • Stir chopped chives or other herbs into the cheese sauce • Serve with steamed broccoli, asparagus, or carrots. The cheese sauce makes this the ultimate vegetable.

To Make Broccoli with Peppered Cheese Sauce

1. Trim the bottom of the stalk from the Broccoli, then cut/ pull apart into florets, cook in a steamer for 15 minutes, or until just soft, but not squishy!.
2. Make up the cheese sauce and add generous amounts of the peppers to make it nice and spicy..
3. Pour sauce over drained vegetables and enjoy! Good boost of Iron and other vitamins!.

It also makes your dinner plate colorful and pretty! Place broccoli in boiling water and add salt. Drain well or it will turn your sauce into a soup. For cheese sauce: In separate saucepan melt butter over low heat. Cheese sauce is a great way to get kids to eat broccoli (or cauliflower).

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