How to Make Appetizing Boondi raita

Boondi raita. Boondi raita recipe - spiced yogurt raita with boondi. Raita is a classic side dish from India and neighboring countries. Yogurt or Indian curd is the basic ingredient that gives the flavor.

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Boondi Raita is an upcoming Indian Hindi-language comedy-drama film directed by Kamal Chandra and produced by Ravi S Gupta. The film stars Himansh Kohli, Sonnalli Seygall and Ravi Kishan in the lead roles. How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency. You can cook Boondi raita using 10 active ingredients and also 10 steps. Here is exactly how you cook.

Ingredients of Boondi raita

1. Directions. 1 cup of Gramflour.
2. Step by step. 1 cup of Curd.
3. Guidelines. 1/2 tsp of Red chilli Powder.
4. Detaile. 1 pinch of Asafoetida.
5. Detaile. 2 tsp of Coriander leaves 1/2 tbsp chopped.
6. Guidelines. 1 of Carrom seeds.
7. Detaile. 1 tsp of Cumin seeds.
8. Instructions. as needed of Oil.
9. Guidelines. to taste of Salt.
10. Step by step. 5-6 of Curry leaves.

Stir the curd with hand mixer(mathani). This boondi raita is a perfect combo for palak puri, it goes well with each other. Boondi Raita recipe with detailed step by step photos. When you have boondi on hand, the Boondi Raita is extremely quick and easy to make.

Guide To Make Boondi raita

1. Make a thin paste of gramflour with water.
2. Add red chilli Powder,carrom seeds,salt and little oil.
3. Now with a steel sieve make boondi and fry in hot oil.
4. It should be fried till brown.
5. Grind curd and add water in it.
6. Add boondis,salt in it.
7. Heat little oil.
8. Prepare tempering of curry leaves,cumin seeds,red chilli powder asafoetida.
9. Pour over the raita.
10. Garnish with chopped coriander leaves.

Just mix in chilled curds, spice powders and boondi. Boondi Ka Raita is a delicious and easy to make side dish which compliments any meal. Boondi ka raita is a yogurt based Indian condiment. Mix besan, chili powder, and salt together in a bowl. Boondi raita recipe with step by step photos - quick and easy to make just like any other raita Yogurt, mild spices and salty boondi make this delicious accompaniment.

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