Recipe: Perfect Sweet Potato Bisque

Delicious, fresh and tasty.

Sweet Potato Bisque. Savory, smooth and flavorful, Sweet Potato Bisque is chock full of sweet potato goodness. Sweet Potato Bisque. this link is to an external site that may or may not meet accessibility guidelines. A very hardy and rich winter soup served with garlic toast.

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Sweet Potato Bisque Sweet potatoes are her favorite and combined with tomato and peanut butter---we have a winner. I did add a touch of cinnamon that I think warmed up the flavor of the bisque. When made with vegetable broth, this bisque is vegetarian. You can prepare Sweet Potato Bisque using 14 ingredients as well as 3 steps. Below is just how you accomplish.

Active ingredients of Sweet Potato Bisque

  1. Guidelines. 2 tbsp of Butter.
  2. Instructions. 3 of garlic cloves.
  3. Step by step. 1 of onion (sweet).
  4. Step by step. 1 dash of ground ginger.
  5. Step by step. of salt and pepper.
  6. Guidelines. 1/8 tsp of ground chipotle pepper.
  7. Guidelines. 4 cup of chicken broth.
  8. Directions. 1 1/4 cup of apple cider.
  9. Directions. 4 cup of cooked & mashed sweet potatoes.
  10. Detaile. 3/4 cup of heavy whipping cream.
  11. Detaile. 1/3 cup of white sugar.
  12. Directions. 2/3 cup of dark brown sugar.
  13. Guidelines. 2 tbsp of molasses.
  14. Detaile. 2 1/2 tsp of ground cinnamon.

You may substitute fat-free, less-sodium chicken broth, if you prefer. Bring to a simmer and cook until the. In a large soup pot, combine the onion, celery, carrot, sweet potatoes, broth, curry powder, thyme, pepper, cayenne. Add sweet potatoes, milk, water, pepper and salt.

How to Process To Make Sweet Potato Bisque

  1. Sauté garlic, onions, and ginger. 3-4 mins..
  2. Add chipotle pepper, sauté 1 min..
  3. Add all other ingredients. Bring to simmer. Simmer until warm throughout and serve..

Recipe type: Fall Soup / Thanksgiving. Add the sweet potatoes, carrots, and enough water to barely cover the vegetables. Bring to a slow boil, then stir in. While sweet potatoes are boiling, add bread cubes to a baking sheet. Toss with cinnamon and After sweet potatoes are soft, carefully pour the entire mixture into a high-powdered blender and pureed.

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