Makane Raita. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Makhana raita is very tastier and it is digestive in nature. Makhana pulav can also be tried.

Maintaining food health is obligatory for everybody who chefs. Consisting of the dishes gave should use healthy components.

Cuisine is something that can make a household gather. Delicious house cooking menu, can make your companion and also youngsters even much more affectionate. Although basic cooking, residence food preparation made with love will have a special impression.

There are numerous delicious recipes that can end up being household faves. The dish can be the major food selection that is both appetizing and dental filling. Below are recipes around Makane Raita, which are our picks for you to try in your home:.

You can spice it up the way you want. Just roast them and when they are cool, store in an air-tight container. Anytime you want a light and nutritious snack, just have the roasted makhana. We can prepare Makane Raita using 7 active ingredients and also 3 steps. Right here is just how we attain.

Preparation To Make of Makane Raita

Directions. 1 cup of makane.
Guidelines. 250 gms of dahi.
Detaile. as per taste of Salt.
Detaile. 1 tsp of red chilli powder.
Step by step. 1/2 tsp of cumin powder.
Directions. Few of pomegranate seeds for garnishing.
Guidelines. as required of Green coriander for garnishing.

Lotus seeds are low in cholesterol, saturated fat and sodium. Makhana harvest is a laborious method and requires skilled labour. It takes around four to five hours to collect seeds at a time from the bottom of the pond or river. Makhana ki Sabzi Recipe is made from Phool Makhana or the Lotus seeds, which are these light airy seeds that are used in a lot of varieties of dishes, both sweet and savoury.

Step by step To Make Makane Raita

In a pan or any Kadai add makane and roast for 5 minutes on low flame..
In any container take curd, whisk it nicely add salt, cumin powder, red chilli pow roasted makane mix nicely..
Add pomegranate seeds, little red chilli powder and coriander leaves and serve it chilled..

This Makhana ki Sabzi Recipe is a creamy curry that is rich and goes really well with roti, whole wheat naan, butter naan or phulkas and makes a wholesome dinner idea. I recently travelled to Khajuraho and was hosted by a local family there. The trip was incredible in many ways, a peek into the beauty and cultural depth of our heritage. Good for Pregnant Women; Same with health benefits of walnut during pregnancy, fox nut also very important to pregnant woman. The high nutrients contained in phool makhana are good for pregnant woman who is facing high risk of gestational diabetes, hypertension and the high calcium contained in phool makhana is very good for the fetal development.

With any luck the dishes above can keep your family members with each other. Gather in a fun atmosphere.