Dish: Appetizing 20 Minute Pasta w/ Bacon Tomato Sauce for 2

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20 Minute Pasta w/ Bacon Tomato Sauce for 2. Add the parsley and basil, and stir to coat with the oil already in the pan, then add in tomatoes, salt, and pepper. With a slotted spoon, transfer bacon to a plate. Add tomatoes and paprika and bring to a boil; reduce to a rapid simmer and cook until sauce has thickened slightly.

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20 Minute Pasta w/ Bacon Tomato Sauce for 2 In a large skillet over medium heat, cook bacon until crisp. Drain bacon grease, and return pan to heat. Saute onions over medium heat until tender. We can have 20 Minute Pasta w/ Bacon Tomato Sauce for 2 using 10 active ingredients and also 5 steps. Right here is just how we achieve.

Active ingredients of 20 Minute Pasta w/ Bacon Tomato Sauce for 2

  1. Instructions. 8 oz. of angel hair pasta (you could also use spaghetti or spaghettini) boiled al dente.
  2. Instructions. 1 (15 oz.) of (or so) can tomatoes, with the liquid (whole or chopped is fine).
  3. Step by step. 4 strips of bacon, sliced into 1/2" strips.
  4. Guidelines. 6-7 sprigs of parsley, chopped.
  5. Step by step. 1 teaspoon of dried basil.
  6. Guidelines. 1/2 of a medium onion, very thinly sliced.
  7. Detaile. 3 cloves of garlic, finely chopped or thinly sliced.
  8. Instructions. 2-3 Tablespoons of olive oil (or whatever cooking oil you have on hand).
  9. Guidelines. 1/4 teaspoon of kosher salt to start.
  10. Directions. 1/8 teaspoon of black pepper.

It's super delicious, and is really famous in Italy! If you want to have a vegetarian version, then feel free to simply leave out the bacon. Pasta Carbonara is such a simple yet delicious meal. It is comfort food at it's finest.

Guide To Make 20 Minute Pasta w/ Bacon Tomato Sauce for 2

  1. Bring the oil to medium high heat in a saute pan and add bacon, onions, and garlic, and let them cook about 4 or 5 minutes, stirring occasionally, until the onions are nice and translucent..
  2. Add the parsley and basil, and stir to coat with the oil already in the pan, then add in tomatoes, salt, and pepper. Stir gently a few times to evenly incorporate all ingredients, turn the heat down to medium low, and simmer, uncovered for 12 to 15 minutes while you boil the pasta. If you used whole tomatoes, use a potato masher or fork to break them down toward the end of the cooking process..
  3. Boil the pasta using cold water start method: http://altonbrown.com/cold-water-method-pasta-recipe/.
  4. Drain pasta, and spoon sauce on top, and there you have it - 20 Minute Angel Hair W. Bacon & Tomato Sauce!.
  5. .

Whole eggs get tossed in hot pasta to create a thick rich and creamy sauce. It then gets sprinkled with freshly grated parmesan cheese and crisp smokey bacon. This is the perfect pasta carbonara recipe you will ever make! All you need is bacon, canned tomato, pasta and a few pantry staples! With about ten minutes left, add pasta to the boiling water.

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