Mike's Easy Cheesy Fried Burritos. Mike's Easy Cheesy Fried Burritos The options for this dish really are endless! Brown ground beef, onion, salt, pepper, and picante sauce in a pan. Soft flour tortillas are loaded with seasoned ground beef, lemon butter rice and cheese.
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Continue with remaining tortillas and beef mixture.
These burritos are GREAT leftover too.
Wrap burritos in a paper towel and then in a small plastic bag or wrap in plastic wrap.
We can cook Mike's Easy Cheesy Fried Burritos using 18 components as well as 6 actions. Right here is just how we achieve.
Components of Mike's Easy Cheesy Fried Burritos
- Step by step. of Refried Beans.
- Detaile. 2 can of Roserita Refried Beans.
- Instructions. 1 medium of White Onion [diced].
- Directions. 1 small of Tomato [diced].
- Instructions. 2 large of Jalapeños [diced].
- Detaile. 1 tsp of Each: Garlic Powder - Onion Powder - Cumin.
- Guidelines. 1 can of 4 oz Green Chiles.
- Detaile. 1/2 cup of Fresh Cilantro.
- Step by step. of Bread.
- Step by step. 1 packages of Flour Tortillas.
- Guidelines. of Oil.
- Directions. 1 of Bottle Canola Oil.
- Step by step. of Cheeses.
- Guidelines. 1 bag of Shredded Mexican 3 Cheese Or Cheddar Cheese.
- Step by step. of Sides.
- Instructions. 1 of Bottle Hot Sauce.
- Directions. 1 jar of Salsa.
- Guidelines. 1 pints of Sour Cream.
In same skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa. Freeze option: Individually wrap cooled burritos in paper towels and foil; freeze in a freezer container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate.
Guide To Make Mike's Easy Cheesy Fried Burritos
- Add everything in the Refried Bean section and heat in the microwave covered for 5 minutes..
- Place Tortilla on a plate and add refried beans and lots of cheese..
- Tightly roll up Tortilla and pin it with a toothpick. Push beans back into the Tortilla at the sides if slightly pushed out..
- Heat oil until hot. Fry burritos in 2" of Canola Oil until Tortillas are browned and crispy. Drain and remember, PULL OUT TOOTHPICKS!.
- Serve with Hot Sauce, Salsa, Sour Cream and Avocados on a bed of lettuce or cabbage. Garnish with fresh Cilantro..
- You can also serve these with my easy, delicious, basic chile verde sauce poured over the tops. https://cookpad.com/us/recipes/367872-mikes-easy-chile-verde-sauce.
Easy Beef Burritos are perfect for those nights when you need to get dinner on the table fast. These can be enjoyed right when they're made or individually frozen for quick and easy meals. Serve with corn chips and salsa & guacamole, or a simple black bean and corn salad for a nourishing and satisfying meal. A popular tex-mex recipe…Easy Chicken Chimichangas! These deep fried burritos have a crunchy, golden brown shell.
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