Dish: Appealing Picadillo meet Southern Fried Cabbage

Picadillo meet Southern Fried Cabbage. This easy to make Picadillo is a classic meat and potatoes dish bursting with flavour. There are many ways to cook Picadillo. Southern Fried Cabbage. this link is to an external site that may or may not meet accessibility guidelines.

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In a frying pan, heat a drizzle of olive oil. Sauté the onions, green pepper and garlic until soft. Add the beef mixture, beef stock, tomato puree and tomato passata. You can prepare Picadillo meet Southern Fried Cabbage using 13 active ingredients and 6 actions. Below is just how we accomplish.

Materials for making of Picadillo meet Southern Fried Cabbage

1. Step by step. 2 pounds of ground beef.
2. Guidelines. 1/2 cup of Golden raisins.
3. Step by step. 1/4 cup of sofrito.
4. Detaile. 1/3 cup of dehydrated onion.
5. Detaile. 2/3 head of cabbage.
6. Detaile. 1 pound of red potatoes.
7. Guidelines. 1-1/2 teaspoon of granulated garlic powder.
8. Guidelines. 2 teaspoon of kosher salt.
9. Directions. 15 ounce of can of tomato sauce.
10. Guidelines. 1/3 cup of minced green olives.
11. Step by step. 1 cup of water.
12. Step by step. 1/4 cup of capers.
13. Directions. 1/4 cup of vegetable oil.

When you get cheap cabbage, you want to buy several heads. And then you wonder what on earth to Cabbage and bacon sounded like a cozy and delicious combo. That brought into my mind Southern Fried Cabbage, which features both of them as well as. How to make Picadillo, Mexican style ground beef.

Instructions To Make Picadillo meet Southern Fried Cabbage

1. Wash and dice the potatoes, don't peel. Heat the oil and add the potatoes and ground beef..
2. Chop the cabbage. Add the cabbage, salt, garlic, and dehydrated onions, to the potatoes and beef..
3. Mince the olive, crush the capers, and add the raisins..
4. Stir well. Cover and let simmer 15 minutes..
5. Stir well add the rest of the ingredients cover and simmer till the potatoes are fork tender, also the cabbage tender..
6. Serve I hope you enjoy!!.

Great as a taco filling, over white rice, or on a tostada. Prepared with carrots, potatoes, green peas, raisins, and Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. Southern Fried Cabbage - So simple yet absolutely ADDICTING!!! Bacon gives it the smoky flavor that is put over the top by a little bit of brown sugar and apple cider vinegar!! Fried Cabbage is one of those things that we've been making for years, but also one of those things that I never thought to put on the blog!

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