Fried green tomatoes. With Kathy Bates, Jessica Tandy, Mary Stuart Masterson, Mary-Louise Parker. A housewife who is unhappy with her life befriends an old lady in a nursing home and is enthralled by the tales she tells of people she used to know. Melt the butter in a large skillet over medium heat.

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These fried green tomatoes are fantastic with a little Tabasco sauce or remoulade. For the fried green tomatoes: Pour the vegetable oil into a Dutch oven or heavy-bottomed pot and attach a deep-frying thermometer. Serve fried green tomatoes with mixed greens and a remoulade sauce. We can cook Fried green tomatoes using 5 components and also 5 actions. Below is exactly how you accomplish.

Components of Fried green tomatoes

Detaile. of Green tomatoes.
Detaile. of Oil for frying.
Instructions. of Flour.
Directions. of Seasoned bread crumbs.
Directions. of Milk.

Fried Green Tomatoes are a delicious start or side to any meal. They are tried and true crowd-favorites that are bursting with vibrant flavor. Green Tomatoes: Since the star of this recipe is the green tomato, be sure to choose tomatoes that are all green. Any red on the tomato means they have started to ripen.

Guide To Make Fried green tomatoes

Wash and slice your green tomatoes on the thinner side..
Coat slices in flour..
Then dip floured slices into milk.
Next coat slices in bread crumbs.
Get your oil heated and ready for frying. Place a few of the coated slices into oil and deep fry until crisp..

According to the article, fried green tomatoes are considered Southern largely by way of a modern book. North, south, east, or west, this recipe for fried green tomatoes is great. This recipe starts with unripe green tomatoes, which are coated with cornmeal and later fried. Fried Green Tomatoes are a time-honored Summer tradition in the South. Unripened tomatoes are coated with a perfectly seasoned cornmeal breading and fried until crispy and golden.

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