Mutton Stew. Learn how to make Mutton Stew, a very famous dish from Kerala only on Get Curried. Mutton stew is part of the Navajo Nation's traditional cuisine, for example. Sheepmeat is also commonly eaten by the British, Greeks, Nigerians, South Asians, New Zealanders, and Iranians.
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This is a very mild gravy / curry flavored with a lot of ginger and coconut milk.
This Mutton Stew or Mutton Ishtu is perfect for those who are a fan of continental recipes.
Made with readily available ingredients, this mutton stew recipe will be ready to serve in just half an hour.
We can have Mutton Stew using 20 active ingredients and also 7 actions. Right here is how you prepare.
Components of Mutton Stew
- Detaile. 500 gm of Mutton.
- Guidelines. 250 gm of Tomatoes.
- Instructions. 250 gm of Onion.
- Step by step. 1 Tbsp of Red Crush Chillies.
- Directions. 1 Tbsp of Zeera.
- Directions. 1 Tbsp of Sabit Dhania.
- Directions. 1 Tbsp of Ginger Garlic paste.
- Guidelines. 1 tsp of Salt (to taste).
- Detaile. 1/2 tsp of Red Chilli powder.
- Step by step. 1/4 tsp of Haldi.
- Guidelines. 1 of Bayleaf.
- Detaile. 1 of Cinnamon piece.
- Instructions. 2 of Bari Illachi.
- Instructions. 4-5 of Choti Illachi.
- Guidelines. 3-4 of Long.
- Directions. 4-5 of kalimirch.
- Detaile. 1/2 cup of Oil.
- Instructions. 3-4 of Green Chillies.
- Detaile. of Garnish.
- Directions. of Fresh Coriander chop.
Mutton Stew Recipe, Learn how to make Mutton Stew (absolutely delicious recipe of Mutton This Mutton Stew recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. I've already posted a Mutton Stew recipe before, but it's not exactly a traditional one. As per my limited knowledge in cooking, we dont usually add tomato in stew and not many masala, just the whole. A hearty stew made from lean mutton loin and a selection of freshly picked vegetables.
Guide To Make Mutton Stew
- Slice onion. Saute onion in oil till pink.add ginger garlic paste and fry..
- Add whole sabit garam masala.add mutton and fry in oil till it changes colour.
- Slightly crush zeera and sabit dhania.Add all spices with zeera dhania and mix well.with 1 cup water.cover & cook till mutton is half done..
- Add chop tomatoes in halfdone mutton.cover and let mutton and tomatoes get tender altogether..
- When both are tender.bhoofy at medium heat till tomatoes blend in well with masala and oil seprates.
- Add green chillies.turn off heat.
- Garnish with fresh chop coriander and serve hot with nan..
Gordon Ramsay made this stew for his viewers on Season One from the F Word. Delicious mutton stew which goes well with aapam, dosa, chapati or idiappam. This is easy to make and taste amazing too. Its been a while since i shared any mutton recipe here. Cut some leg of mutton into small pieces, wash, put in a saucepan with sufficient water to cover, season with salt and pepper, and boil till tender.
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