Recipe: Appetizing Sweet Potato Steamed Cake - 2 Layer

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Sweet Potato Steamed Cake - 2 Layer. Steam sweet potato until they are fork tender and can be easily mashed. Mash until smooth while it's still warm. Prepare your steamer by bringing a water to a boil.

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Sweet Potato Steamed Cake - 2 Layer See recipes for "Puto Pao"♥️ (Filipino steamed cakes) too. This sweet potato pecan cake is a warm and comforting Thanksgiving dessert. It's made with sweet potatoes, pecans, spices, dark brown sugar, and just a splash Top each cake layer with a portion of frosting, spreading it all the way to the edges. We can have Sweet Potato Steamed Cake - 2 Layer using 13 components and 5 actions. Right here is how we cook.

Components of Sweet Potato Steamed Cake - 2 Layer

  1. Detaile. of layer 1 :.
  2. Step by step. 2 Cup of - Sweet Potato (Blendered/Mashed).
  3. Detaile. 1/2 Cup of - Coconut Milk.
  4. Instructions. 1/4 Cup of - Sugar.
  5. Instructions. 1 Pinch of - Salt.
  6. Guidelines. of layer 2 :.
  7. Directions. 1 Cup of - All Purpose Flour.
  8. Guidelines. 1/4 Cup of - Corn Flour.
  9. Guidelines. 1/4 Cup of - Rice Flour.
  10. Instructions. 1 1/2 Cup of - Sugar.
  11. Step by step. 1 of - Egg (B).
  12. Directions. 250 ml of - Thick Coconut Milk.
  13. Instructions. 500 ml of - Thin Coconut Milk.

Stack the cake layers (there is no frosting on the sides). See more ideas about Steamed sweet potato, Asian cake, Steamed cake. Steamed Sweet Potato Kuih~ A Better Version. I have finally found the perfect recipe of my Thinly sliced sweet potatoes and buttery Yukon gold potatoes are layered with Gruyère and Parmesan cheese in.

How To Make Sweet Potato Steamed Cake - 2 Layer

  1. Mix all ingredients for both layer into 2 different mixing bowl..
  2. Heat Up steamer. I use the square type 10x10 inch. You may add some Pandan Leaves & some vanilla essence into the steamer to bring up the smell/fragrance & to add better flavor..
  3. Take the "Layer 1" mix. Strain into the steamer tray. Put into the steamer & steam for 15 minutes or until cooked on a medium heat..
  4. Once Layer 1 done, repeat the same for Layer 2..
  5. Once done, take out & let it cool to room temperature. Cut into small pieces in square & ready to be served..

Steaming the sweet potatoes means exposing them to hot steam without submerging them in the boiling water below them. To do this, first put your potato chunks into a steam tray, which Steam the potatoes as normal. Add olive oil, chopped garlic, and rosemary to a serving bowl with the potatoes. Cinnamon Swirl Sweet Potato Pecan Crumb Cake. Sweet Potato Layer Cake with Molasses Buttercream.

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