Garlic Parmesan chicken (wings). Toss wings with oil and season with salt and pepper. Transfer wings to prepared metal rack and bake until golden and. Garlic and Parmesan Chicken Wings Garlic and Parmesan Chicken Wings.

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She called in a panic, and this is the sauce I advised. All her party guests raved about it. Some reviewers have stated these wings are as good as or better. We can have Garlic Parmesan chicken (wings) using 6 components and 7 actions. Here is how we accomplish.

Ingredients of Garlic Parmesan chicken (wings)

Detaile. 1-2 lbs of chicken wings.
Detaile. 1 tbsp of olive oil.
Detaile. 1 tsp of salt.
Instructions. 1 tsp of garlic salt.
Instructions. 1/4 tsp of cayenne pepper.
Directions. 3 tbsp of grated parmesan cheese.

Baked Garlic Parmesan Chicken Wings are so fun and easy to make and perfect for watch the game, or as a quick appetizer before dinner! I often make them alone or even beside buffalo wings for those who don't want ALL the heat. Garlic Parmesan wings are crispy like fried chicken, but this air fryer recipe makes them so much easier. Make chicken wings for dinner tonight!

Guide To Make Garlic Parmesan chicken (wings)

Preheat over 450.
Line large baking pan sheet with foil and place all chicken wings on pan in single layer, don't overcrowded the pan..
Brush olive over the top of each wing with a pastry brush or the back of a spoon..
Mix in a small bowl seasoning salt, garlic salt, cayenne pepper.sprinkle evenly over both sides of each chicken wing.
Roast wings for 40 mins, or until golden brown and crispy. Turn the chicken halfway through the baking, so they brown on both sides..
After they are done, immediately sprinkle with parmesan cheese, and let them rest for 5 mins before serving..
Notes- can be made with chicken legs / thighs whatever not just for wings..

Make chicken wings for dinner tonight! Finger food is one of our favorite appetizers when we go to restaurants. These Crispy Baked Garlic Parmesan Chicken Wings will be the life of the party! Easy chicken wings are baked instead of fried for a healthier options then tossed in a mouthwatering garlic parmesan sauce! Still crispy and delicious as ever!

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