Recipe: Tasty Old time beef stew

Old time beef stew. This old-time beef stew recipe from Paula Deen is a hearty meal for families. Ingredients include stew beef, red potatoes and carrots. Craig Lee for The New York Times.

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Old Time Beef Stew, the ultimate winter comfort. Everyone has their own way of making beef stew more flavorful. I like old fashioned beef stew with humble everyday ingredients. We can have Old time beef stew using 18 ingredients and also 8 steps. Here is exactly how you prepare.

What needs to be prepared of Old time beef stew

1. Directions. of meat.
2. Instructions. 2 lb of beef chucks.
3. Instructions. 2 tbsp of vegetable oil.
4. Directions. 2 cup of water.
5. Directions. 2 each of beef bullion cubes.
6. Directions. 1 tbsp of worcestershire sauce.
7. Directions. 1 clove of garlic, peeled.
8. Directions. 1 each of bay leaf.
9. Detaile. 1 medium of onion, chopped.
10. Guidelines. 1 tsp of salt.
11. Step by step. 1 tsp of sugar.
12. Step by step. 1/2 tsp of ground black pepper.
13. Step by step. 1/2 tsp of paprika.
14. Step by step. 1 dash of allspice.
15. Guidelines. 2 large of carrots, chopped.
16. Detaile. 3 of ribs celery, chopped.
17. Instructions. 2 tbsp of cornstarch.
18. Directions. 4 medium of potatoes, chopped into chunks.

There are times that you just want nothing but plain old comfort food without. Long and slow cooking on the stovetop makes this stew rich in color and flavor, and with ultra tender meat. Learn how to make Old-Time Beef Stew. This Old Fashioned Beef Stew is pure comfort in a bowl with tender beef, hearty vegetables, and all the right herbs and spices—it's the best!

How To Make Old time beef stew

1. Brown meat in hot oil over medium heat.
2. Boil the water and add bullion cubes..
3. Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice..
4. Cover and let simmer for 1 1/2 hours..
5. Add vegetables, cover and cook 30 to 40 minutes longer..
6. To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth..
7. Mix into stew.
8. Stir and cook until bubbly.

This stew is the best for any time you need a good, hearty, and comforting food that revives you, body and soul. This savory stew can be the perfect complement. It's defined defined the term "comfort food" for generations. And though many variations exist (such as this delicious Beef & Butternut Squash Stew, Hearty Beef & Barley Stew, and Beef & Vegetable Stew with Cauliflower) , the classic beef stew has stood the test of time. My Favourite Slow Cooker Beef Stew.

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