Red Bean and Ground Beef Stew. Kidney Beans With Ground Beef Recipes. Most people won't think twice about serving basic cornbread when is on the table. Easy dinner recipe, this Louisiana influenced red beans and rice with ground beef recipe is hearty and filling with a flavorful Cajun taste that just needs a few minutes prep, then let it stew!

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This hearty ground beef stew is a simple combination of lean ground beef, potatoes, and carrots. Beef stock gives the stew its essential beefy flavor Or make it more substantial and colorful with a handful of fresh or frozen cut green beans along with the carrots. Adding green beans at the end of cooking freshens up the stew and their snap is cool. You can have Red Bean and Ground Beef Stew using 20 active ingredients and 6 actions. Right here is how you cook.

Ingredients of Red Bean and Ground Beef Stew

Guidelines. 2 pound of ground beef.
Step by step. 15 ounces of red beans.
Guidelines. 15 ounces of diced tomatoes.
Instructions. 1-1/2 pint of beef broth.
Instructions. 5 leaves of bay leaf.
Guidelines. 1 cup of sliced celery leaves included.
Directions. 1 cup of diced onion.
Detaile. 1/4 cup of ground paprika.
Directions. 2 tablespoons of maple syrup.
Step by step. 2 tablespoons of dijon mustard.
Detaile. 1 teaspoon of salt.
Instructions. 1 teaspoon of ground black pepper.
Guidelines. 2 teaspoon of granulated garlic powder.
Detaile. 3 tablespoons of tomato paste concentrated.
Guidelines. 1/2 cup of heat roasted pepper +1/4 cup juices.
Instructions. To taste of cayenne pepper.
Directions. To taste of grated Parmesan cheese.
Directions. 2 tablespoons of capers + 1 tablespoon juices.
Step by step. 2 cups of canned straw mushrooms drained.
Directions. 1/2 stick of butter.

As soon as the butter starts to turn. This delightful stew with pinto beans, ground beef, and cilantro is something you're whole family is going to love. If you're not a pressure-cooker convert, this recipe will convert you because of the ease of how to cook this and how quickly this recipe comes together. View top rated Red bean stew beef recipes with ratings and reviews.

How To Make Red Bean and Ground Beef Stew

Slice the celery, onion, and mushrooms..
Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef..
Add all the vegetables to the beef except beans..
Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes..
Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well..
Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!.

If you usually make chili with ground beef, try chuck roast for a change. This is a perfect slow cooker main dish recipe for the busy Christmas season. All Reviews for Beef and Red Bean Chili. Note that soaking the beans is not absolutely necessary, but I find that they cook more evenly and have a more uniform, pillowy texture if I do. ½ teaspoon sugar. Freshly ground pepper. ½ cup minced fresh parsley, or a combination of.

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