Dish: Tasty 3 ingredient Pot Roast and Gravy

3 ingredient Pot Roast and Gravy. Set roast in crock pot & remove any strings from roast. Pour large can cream of mushroom soup over roast. Pour packet of Lipton onion soup mix onto mushroom soup.

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It's the finishing touch that pulls it all together. Look no further for the perfect Pot Roast and gravy recipe! A pot roast in the oven is the perfect reason to invite friends for an old-fashioned dinner. You can have 3 ingredient Pot Roast and Gravy using 3 active ingredients and also 6 actions. Right here is exactly how we achieve.

Ingredients of 3 ingredient Pot Roast and Gravy

1. Instructions. 1 can of 26 oz cream of mushroom soup.
2. Directions. 1 envelope of Lipton onion soup mix.
3. Step by step. 1 of large boneless beef roast (3-4 lbs).

Serve the roast and gravy with garlic-buttermilk mashed potatoes, pickled beets and a vegetable relish tray. A classic pot roast with gravy is the "gateway" recipe to using your pressure cooker—it's quick, and you're rewarded with a hearty dish in a fraction. Tender meat is surrounded by a luxurious sauce! This will result in a thicker gravy as they cook.

How To Make 3 ingredient Pot Roast and Gravy

1. Set roast in crock pot & remove any strings from roast.
2. Pour large can cream of mushroom soup over roast.
3. Pour packet of Lipton onion soup mix onto mushroom soup..
4. Mix onion soup mix into mushroom soup on top of roast..
5. Close crock pot and cook on LOW for 8 hours.
6. Sauce makes great gravy for mashed potatoes once it's done cooking. Enjoy! :).

You can even make this roast from The broth and drippings make an easy gravy. All you have to do is stir in a cornstarch slurry and let it thicken up. The roast rump doesn't have much. Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat.

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